IS WORK OVER?

Automation index

Can AI do the work of a 3D animator?

A blocking pass and a preview come earlier. Timing, weight, and a director buying it do not.

It also does not predict how many people will lose their jobs.

Task comparison

3D animator

Where the time goes

Score = Σ (weight × saving). Weight is our estimate from frequency, not a time share published by O*NET. Saving is separate.

Weights are our estimate from O*NET frequency (FT). O*NET does not publish % of the week.

TaskShareAIAdds
Blocking, layouts and previews.
Estimate

No public source pins this saving. It is an estimate of the method.

22%52%+11.4
Simple rigs, cycles and technical cleanup.
Estimate

No public source pins this saving. It is an estimate of the method.

18%45%+8.1
Spline, weight and character acting.
Estimate

No public source pins this saving. It is an estimate of the method.

16%20%+3.2
Director and supervisor notes.
Estimate

No public source pins this saving. It is an estimate of the method.

16%15%+2.4
Integrate with lighting, fx and editorial.
Estimate

No public source pins this saving. It is an estimate of the method.

14%18%+2.5
Taste: which shot lives and which dies.
Estimate

No public source pins this saving. It is an estimate of the method.

14%16%+2.2
Total100%30%

Modelled week 100% · Public evidence 0% · Estimate 100% · Confidence: Low

Skills this job uses

  • Blocking, layouts and previews
  • Simple rigs, cycles and technical cleanup
  • Spline, weight and character acting
  • Director and supervisor notes
  • Integrate with lighting, fx and editorial
  • Taste: which shot lives and which dies
  • animador 3d
  • 3d animator
  • motion graphics

Sources for this job· O*NET 27-1014.00· ESCO/ISCO 2166

Procurement specialist

Where the time goes

Score = Σ (weight × saving). Weight is our estimate from frequency, not a time share published by O*NET. Saving is separate.

Weights are our estimate from O*NET frequency (FT). O*NET does not publish % of the week.

TaskShareAIAdds
Purchase the highest quality merchandise at the lowest possible price and in correct amounts.
Estimate

No public source pins this saving. It is an estimate of the method.

14%28%+3.9
Monitor and follow applicable laws and regulations.
Estimate

No public source pins this saving. It is an estimate of the method.

13%28%+3.6
Prepare purchase orders, solicit bid proposals, and review requisitions for goods and services.
Estimate

No public source pins this saving. It is an estimate of the method.

12%28%+3.4
Maintain and review computerized or manual records of purchased items, costs, deliveries, product performance, and inventories.
Estimate

No public source pins this saving. It is an estimate of the method.

10%55%+5.5
Analyze price proposals, financial reports, and other data and information to determine reasonable prices.
Estimate

No public source pins this saving. It is an estimate of the method.

9%55%+5
Arrange the payment of duty and freight charges.
Estimate

No public source pins this saving. It is an estimate of the method.

8%28%+2.2
Write and review product specifications, maintaining a working technical knowledge of the goods or services to be purchased.
Estimate

No public source pins this saving. It is an estimate of the method.

5%28%+1.4
Research and evaluate suppliers, based on price, quality, selection, service, support, availability, reliability, production and distribution capabilities, and the supplier's reputation and history.
Estimate

No public source pins this saving. It is an estimate of the method.

4%48%+1.9
Other less frequent tasks (weight estimated from frequency).
Estimate

No public source pins this saving. It is an estimate of the method.

25%28%+7
Total100%34%

Modelled week 100% · Public evidence 0% · Estimate 100% · Confidence: Low

Skills this job uses

  • types of coffee beans
  • coffee grinding levels
  • food and beverage industry
  • coffee characteristics
  • examine green coffee beans
  • apply HACCP
  • conduct extensive international travel
  • analyse consumer buying trends
  • negotiate price
  • evaluate coffee characteristics

Sources for this job· O*NET 13-1023.00· ESCO/ISCO 3323

Analyse my job

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  6. 38Economist30%