IS WORK OVER?

Automation index

Can AI do the work of a Actuary?

Running a model and a reserving report is shorter. Signing the assumptions and answering the supervisor is not.

It also does not predict how many people will lose their jobs.

Task comparison

Actuary

Where the time goes

Score = Σ (weight × saving). Weight is our estimate from frequency, not a time share published by O*NET. Saving is separate.

Weights are our estimate from O*NET frequency (FT). O*NET does not publish % of the week.

TaskShareAIAdds
Run models, reserves and sensitivities.
Estimate

No public source pins this saving. It is an estimate of the method.

24%55%+13.2
Draft technical reports and memos.
Estimate

No public source pins this saving. It is an estimate of the method.

18%48%+8.6
Choose assumptions, tables and criteria.
Estimate

No public source pins this saving. It is an estimate of the method.

16%22%+3.5
Explain to the board and the supervisor.
Estimate

No public source pins this saving. It is an estimate of the method.

16%15%+2.4
Validate data quality and bias.
Estimate

No public source pins this saving. It is an estimate of the method.

14%12%+1.7
Signed opinion and professional liability.
Estimate

No public source pins this saving. It is an estimate of the method.

12%18%+2.2
Total100%32%

Modelled week 100% · Public evidence 0% · Estimate 100% · Confidence: Low

Skills this job uses

  • Run models, reserves and sensitivities
  • Draft technical reports and memos
  • Choose assumptions, tables and criteria
  • Explain to the board and the supervisor
  • Validate data quality and bias
  • Signed opinion and professional liability
  • actuario
  • actuary

Sources for this job· O*NET 15-2011.00· ESCO/ISCO 2120

Procurement specialist

Where the time goes

Score = Σ (weight × saving). Weight is our estimate from frequency, not a time share published by O*NET. Saving is separate.

Weights are our estimate from O*NET frequency (FT). O*NET does not publish % of the week.

TaskShareAIAdds
Purchase the highest quality merchandise at the lowest possible price and in correct amounts.
Estimate

No public source pins this saving. It is an estimate of the method.

14%28%+3.9
Monitor and follow applicable laws and regulations.
Estimate

No public source pins this saving. It is an estimate of the method.

13%28%+3.6
Prepare purchase orders, solicit bid proposals, and review requisitions for goods and services.
Estimate

No public source pins this saving. It is an estimate of the method.

12%28%+3.4
Maintain and review computerized or manual records of purchased items, costs, deliveries, product performance, and inventories.
Estimate

No public source pins this saving. It is an estimate of the method.

10%55%+5.5
Analyze price proposals, financial reports, and other data and information to determine reasonable prices.
Estimate

No public source pins this saving. It is an estimate of the method.

9%55%+5
Arrange the payment of duty and freight charges.
Estimate

No public source pins this saving. It is an estimate of the method.

8%28%+2.2
Write and review product specifications, maintaining a working technical knowledge of the goods or services to be purchased.
Estimate

No public source pins this saving. It is an estimate of the method.

5%28%+1.4
Research and evaluate suppliers, based on price, quality, selection, service, support, availability, reliability, production and distribution capabilities, and the supplier's reputation and history.
Estimate

No public source pins this saving. It is an estimate of the method.

4%48%+1.9
Other less frequent tasks (weight estimated from frequency).
Estimate

No public source pins this saving. It is an estimate of the method.

25%28%+7
Total100%34%

Modelled week 100% · Public evidence 0% · Estimate 100% · Confidence: Low

Skills this job uses

  • types of coffee beans
  • coffee grinding levels
  • food and beverage industry
  • coffee characteristics
  • examine green coffee beans
  • apply HACCP
  • conduct extensive international travel
  • analyse consumer buying trends
  • negotiate price
  • evaluate coffee characteristics

Sources for this job· O*NET 13-1023.00· ESCO/ISCO 3323

Analyse my job

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