IS WORK OVER?

Automation index

How much of a Animal breeder’s job can AI already do?

A pedigree comes earlier. A healthy litter placed well do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Animal breeder

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Lines, seasons and the mating.
Estimate

No public source provides a precise figure. This is our estimate.

16%36%+5.8
Birth, litter and the one that will not feed.
Estimate

No public source provides a precise figure. This is our estimate.

18%12%+2.2
Health, vaccines and the breed standard.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Home, the contract and the one that is not for that.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
The fashion, the demand and not over-breeding.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
A healthy litter, and not placing with just anyone.
Estimate

No public source provides a precise figure. This is our estimate.

16%14%+2.2
Total100%21%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • breeding lines
  • seasons
  • litters
  • breed standard
  • placement contracts
  • litter vaccines
  • births
  • not over-breed

Sources for this job· O*NET 45-2021.00· ESCO/ISCO 6121

Bartender

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
List, recipes and bar orders.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Make, serve and take money at the bar.
Estimate

No public source provides a precise figure. This is our estimate.

22%10%+2.2
Service, drunks and not overserving.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
Close, inventory and wastage.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Hygiene, ice and glassware.
Estimate

No public source provides a precise figure. This is our estimate.

16%16%+2.6
Not leaving a dirty bar or a fight.
Estimate

No public source provides a precise figure. This is our estimate.

14%14%+2
Total100%18%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • List, recipes and bar orders
  • Make, serve and take money at the bar
  • Service, drunks and not overserving
  • Close, inventory and wastage
  • Hygiene, ice and glassware
  • Not leaving a dirty bar or a fight
  • bartender
  • barman
  • camarero de barra

Sources for this job· O*NET 35-3011.00· ESCO/ISCO 5132

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