IS WORK OVER?

Automation index

How much of a Animal breeder’s job can AI already do?

A pedigree comes earlier. A healthy litter placed well do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Animal breeder

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Lines, seasons and the mating.
Estimate

No public source provides a precise figure. This is our estimate.

16%36%+5.8
Birth, litter and the one that will not feed.
Estimate

No public source provides a precise figure. This is our estimate.

18%12%+2.2
Health, vaccines and the breed standard.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Home, the contract and the one that is not for that.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
The fashion, the demand and not over-breeding.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
A healthy litter, and not placing with just anyone.
Estimate

No public source provides a precise figure. This is our estimate.

16%14%+2.2
Total100%21%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • breeding lines
  • seasons
  • litters
  • breed standard
  • placement contracts
  • litter vaccines
  • births
  • not over-breed

Sources for this job· O*NET 45-2021.00· ESCO/ISCO 6121

Restaurant maître

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Bookings, floor plan and briefing.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Greet, seat and read the room.
Estimate

No public source provides a precise figure. This is our estimate.

20%12%+2.4
Floor team, passes and complaints.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Menu, wine and suggestions.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
Close, till and reviews.
Estimate

No public source provides a precise figure. This is our estimate.

16%16%+2.6
Not sinking a service or a waiter.
Estimate

No public source provides a precise figure. This is our estimate.

16%14%+2.2
Total100%19%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • Bookings, floor plan and briefing
  • Greet, seat and read the room
  • Floor team, passes and complaints
  • Menu, wine and suggestions
  • Close, till and reviews
  • Not sinking a service or a waiter
  • jefe de sala
  • maitre

Sources for this job· O*NET 35-1012.00· ESCO/ISCO 1412

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