IS WORK OVER?

Automation index

How much of a Barber’s job can AI already do?

The booking is already in an app. The fade, the straight-razor shave and the chair talk are not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Barber

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Appointments, till and product stock.
Estimate

No public source provides a precise figure. This is our estimate.

14%32%+4.5
Cut and style consult with the client.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Cut, fade and finish with clipper and scissors.
Estimate

No public source provides a precise figure. This is our estimate.

28%5%+1.4
Shave, beard tidy and hot towel.
Estimate

No public source provides a precise figure. This is our estimate.

18%6%+1.1
Cleaning, disinfection and tool care.
Estimate

No public source provides a precise figure. This is our estimate.

12%10%+1.2
Shop atmosphere and regulars.
Estimate

No public source provides a precise figure. This is our estimate.

12%14%+1.7
Total100%12%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • cut hair
  • colour hair
  • haircut
  • barbering
  • Appointments, till and product stock
  • Cut and style consult with the client
  • Shave, beard tidy and hot towel
  • Cleaning, disinfection and tool care
  • Shop atmosphere and regulars
  • barber

Sources for this job· O*NET 39-5011.00· ESCO/ISCO 5141

Bartender

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
List, recipes and bar orders.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Make, serve and take money at the bar.
Estimate

No public source provides a precise figure. This is our estimate.

22%10%+2.2
Service, drunks and not overserving.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
Close, inventory and wastage.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Hygiene, ice and glassware.
Estimate

No public source provides a precise figure. This is our estimate.

16%16%+2.6
Not leaving a dirty bar or a fight.
Estimate

No public source provides a precise figure. This is our estimate.

14%14%+2
Total100%18%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • List, recipes and bar orders
  • Make, serve and take money at the bar
  • Service, drunks and not overserving
  • Close, inventory and wastage
  • Hygiene, ice and glassware
  • Not leaving a dirty bar or a fight
  • bartender
  • barman
  • camarero de barra

Sources for this job· O*NET 35-3011.00· ESCO/ISCO 5132

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