Automation index
How much of a Beekeeper’s job can AI already do?
A hive log comes earlier. Checking without angering them and taking honey do not.
This percentage does not predict how many people will lose their jobs.
Task comparison
IS WORK OVER?
Beekeeper
21%
AI can already do 21% of this job.
#407 / 633
View rankingBeekeeper
Where the time goes
Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.
The time saving for each task is estimated separately.
| Task | Share | AI | Points |
|---|---|---|---|
Check, queen and the hive log.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 32% | +5.1 |
Honey, supers and the smoker.EstimateNo public source provides a precise figure. This is our estimate. | 18% | 12% | +2.2 |
Varroa, treatments and not losing the stand.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 28% | +4.5 |
Moving hives, bloom and the move.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 22% | +3.5 |
The neighbour, the sting and the field permit.EstimateNo public source provides a precise figure. This is our estimate. | 18% | 18% | +3.2 |
Take honey, and not leaving them without stores.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 14% | +2.2 |
| Total | 100% | 21% |
Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low
Skills and activities
- check hives
- supers
- varroa
- moving hives
- smoker
- queen
- bloom
- the stand
Sources for this job· O*NET 45-2092.00· ESCO/ISCO 6123
IS WORK OVER?
Cheesemaker
22%
#373 / 633
View rankingCheesemaker
Where the time goes
Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.
The time saving for each task is estimated separately.
| Task | Share | AI | Points |
|---|---|---|---|
Milk, pH and the day’s recipe.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 40% | +6.4 |
Set, cut and the drain.EstimateNo public source provides a precise figure. This is our estimate. | 18% | 12% | +2.2 |
Turn, salt and the ageing room.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 28% | +4.5 |
Taste, the batch and the one that splits.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 22% | +3.5 |
The co-op, the season and not selling too early.EstimateNo public source provides a precise figure. This is our estimate. | 18% | 18% | +3.2 |
Sign the ageing, and not forcing the pH.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 12% | +1.9 |
| Total | 100% | 22% |
Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low
Skills and activities
- set curd
- drain whey
- turn cheeses
- ageing room
- milk pH
- salt
- taste batches
- cheese recipe
Sources for this job· O*NET 51-3092.00· ESCO/ISCO 7513