IS WORK OVER?

Automation index

How much of a Beekeeper’s job can AI already do?

A hive log comes earlier. Checking without angering them and taking honey do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Beekeeper

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Check, queen and the hive log.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Honey, supers and the smoker.
Estimate

No public source provides a precise figure. This is our estimate.

18%12%+2.2
Varroa, treatments and not losing the stand.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Moving hives, bloom and the move.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
The neighbour, the sting and the field permit.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
Take honey, and not leaving them without stores.
Estimate

No public source provides a precise figure. This is our estimate.

16%14%+2.2
Total100%21%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • check hives
  • supers
  • varroa
  • moving hives
  • smoker
  • queen
  • bloom
  • the stand

Sources for this job· O*NET 45-2092.00· ESCO/ISCO 6123

Health inspector

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Inspection, HACCP and the premises history.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Kitchen, workshop or farm and what is behind.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
Minutes, holds and pulling the batch.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Outbreaks, samples and the lab.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
The precautionary closure and the one who kicks off.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
That nobody gets ill, and signing the minute.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%24%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • inspect workshops
  • HACCP
  • hold batches
  • close premises
  • take samples
  • food outbreaks
  • health minutes
  • food hygiene

Sources for this job· O*NET 19-5012.00· ESCO/ISCO 2263

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