IS WORK OVER?

Automation index

How much of a Biomedical engineer’s job can AI already do?

A protocol and a model come earlier. Kit that does not fail in theatre does not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Biomedical engineer

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Design, validate and document clinical devices and software.
Estimate

No public source provides a precise figure. This is our estimate.

18%48%+8.6
Tests, MDR and risk.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Hospital, clinicians and maintenance.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Vendors, quality and traceability.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
User training and post-market watch.
Estimate

No public source provides a precise figure. This is our estimate.

18%16%+2.9
Not putting a half-built prototype in theatre.
Estimate

No public source provides a precise figure. This is our estimate.

16%14%+2.2
Total100%25%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • care for patients
  • diagnose
  • nursing care
  • clinical notes
  • Tests, MDR and risk
  • Hospital, clinicians and maintenance
  • Vendors, quality and traceability
  • User training and post-market watch
  • ingeniero biomedico
  • biomedical engineer

Sources for this job· O*NET 17-2031.00· ESCO/ISCO 2149

Pizza maker

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Dough, ferment and the day’s point.
Estimate

No public source provides a precise figure. This is our estimate.

16%36%+5.8
Open, top and the oven at a thousand.
Estimate

No public source provides a precise figure. This is our estimate.

22%8%+1.8
Serve, delivery and the one that arrives cold.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
List, costs and the topping that runs out.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Saturday, the queue and not working too far ahead.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
Pull it in time, and not leaving it carbonised.
Estimate

No public source provides a precise figure. This is our estimate.

14%12%+1.7
Total100%20%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • open dough
  • bake pizza
  • ferment
  • top pizzas
  • the oven
  • pizza delivery
  • dough point
  • Saturday queue

Sources for this job· O*NET 35-2011.00· ESCO/ISCO 5120

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