IS WORK OVER?

Automation index

How much of a Cleaner’s job can AI already do?

A log and a checklist come earlier. Scrubbing a bathroom, a night shift, and a stain that will not lift do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Cleaner

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Logs, checklists and product orders.
Estimate

No public source provides a precise figure. This is our estimate.

14%32%+4.5
Scrubber-driers and dosing.
Estimate

No public source provides a precise figure. This is our estimate.

12%22%+2.6
Mop, vacuum, disinfect and restock.
Estimate

No public source provides a precise figure. This is our estimate.

26%10%+2.6
Waste, linen and sensitive areas.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Shifts, keys and dealing with users.
Estimate

No public source provides a precise figure. This is our estimate.

16%14%+2.2
Surprises: vomit, works, a complaint.
Estimate

No public source provides a precise figure. This is our estimate.

16%16%+2.6
Total100%16%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • Logs, checklists and product orders
  • Scrubber-driers and dosing
  • Mop, vacuum, disinfect and restock
  • Waste, linen and sensitive areas
  • Shifts, keys and dealing with users
  • Surprises: vomit, works, a complaint
  • limpiador
  • limpiadora
  • personal de limpieza
  • cleaner

Sources for this job· O*NET 37-2011.00· ESCO/ISCO 9112

Baker

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Orders, recipes and flour stock.
Estimate

No public source provides a precise figure. This is our estimate.

16%30%+4.8
Mix, ferment and shape.
Estimate

No public source provides a precise figure. This is our estimate.

22%10%+2.2
Bake, cool and present.
Estimate

No public source provides a precise figure. This is our estimate.

20%12%+2.4
Counter shift and dawn till.
Estimate

No public source provides a precise figure. This is our estimate.

14%18%+2.5
Cleaning, hygiene and oven care.
Estimate

No public source provides a precise figure. This is our estimate.

14%15%+2.1
Adjust the recipe to weather and today’s flour.
Estimate

No public source provides a precise figure. This is our estimate.

14%16%+2.2
Total100%16%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • cook
  • mise en place
  • dishes
  • bake
  • Orders, recipes and flour stock
  • Mix, ferment and shape
  • Bake, cool and present
  • Counter shift and dawn till
  • Cleaning, hygiene and oven care
  • panader

Sources for this job· O*NET 51-3011.00· ESCO/ISCO 7512

Analyse my job

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