IS WORK OVER?

Automation index

How much of a Collections officer’s job can AI already do?

An ageing comes earlier. Collecting without breaking the client or letting the invoice die do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Collections officer

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Ageing, buckets and the call.
Estimate

No public source provides a precise figure. This is our estimate.

18%48%+8.6
Deal, the promissory note and the one who does not answer.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Legal, the formal notice and the one who hides.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Sales, credit and not selling to a debtor.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
The default, the insolvency and not dressing the balance.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
Collect, and not breaking the client.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%27%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • ageing
  • collection calls
  • promissory notes
  • formal notice
  • trade credit
  • defaults
  • debtors
  • buckets

Sources for this job· O*NET 43-3011.00· ESCO/ISCO 4214

Health inspector

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Inspection, HACCP and the premises history.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Kitchen, workshop or farm and what is behind.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
Minutes, holds and pulling the batch.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Outbreaks, samples and the lab.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
The precautionary closure and the one who kicks off.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
That nobody gets ill, and signing the minute.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%24%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • inspect workshops
  • HACCP
  • hold batches
  • close premises
  • take samples
  • food outbreaks
  • health minutes
  • food hygiene

Sources for this job· O*NET 19-5012.00· ESCO/ISCO 2263

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