Automation index
How much of a Dental technician’s job can AI already do?
A scan and a first design come earlier. A tooth that actually occludes does not.
This percentage does not predict how many people will lose their jobs.
Task comparison
IS WORK OVER?
Dental technician
22%
AI can already do 22% of this job.
#372 / 633
View rankingDental technician
Where the time goes
Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.
The time saving for each task is estimated separately.
| Task | Share | AI | Points |
|---|---|---|---|
Scan, design and nest the prosthesis.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 40% | +6.4 |
Wax, cast, mill and stain.EstimateNo public source provides a precise figure. This is our estimate. | 20% | 12% | +2.4 |
Try-in with the dentist.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 22% | +3.5 |
Orders, deadlines and lab charts.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 28% | +4.5 |
Fit, occlusion and remakes.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 16% | +2.6 |
Dust, oven and not delivering a crooked tooth.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 14% | +2.2 |
| Total | 100% | 22% |
Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low
Skills and activities
- Scan, design and nest the prosthesis
- Wax, cast, mill and stain
- Try-in with the dentist
- Orders, deadlines and lab charts
- Fit, occlusion and remakes
- protesico dental
- dental technician
Sources for this job· O*NET 51-9081.00· ESCO/ISCO 3214
IS WORK OVER?
Baker
16%
#608 / 633
View rankingBaker
Where the time goes
Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.
The time saving for each task is estimated separately.
| Task | Share | AI | Points |
|---|---|---|---|
Orders, recipes and flour stock.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 30% | +4.8 |
Mix, ferment and shape.EstimateNo public source provides a precise figure. This is our estimate. | 22% | 10% | +2.2 |
Bake, cool and present.EstimateNo public source provides a precise figure. This is our estimate. | 20% | 12% | +2.4 |
Counter shift and dawn till.EstimateNo public source provides a precise figure. This is our estimate. | 14% | 18% | +2.5 |
Cleaning, hygiene and oven care.EstimateNo public source provides a precise figure. This is our estimate. | 14% | 15% | +2.1 |
Adjust the recipe to weather and today’s flour.EstimateNo public source provides a precise figure. This is our estimate. | 14% | 16% | +2.2 |
| Total | 100% | 16% |
Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low
Skills and activities
- cook
- mise en place
- dishes
- bake
- Orders, recipes and flour stock
- Mix, ferment and shape
- Bake, cool and present
- Counter shift and dawn till
- Cleaning, hygiene and oven care
- panader
Sources for this job· O*NET 51-3011.00· ESCO/ISCO 7512