IS WORK OVER?

Automation index

How much of a Dietetic technician’s job can AI already do?

A stock menu comes earlier. Feeding the one who cannot swallow without starving them do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Dietetic technician

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Menu, textures and the allergen.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Ward, the one who will not eat and the weight.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
Kitchen, the change and the one who gets the puree wrong.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Educate, discharge and what is at home.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
The dietitian, the plan and not jumping to a yes.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
That they eat, and not starving them.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%22%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • textures
  • allergens
  • puree
  • hospital menus
  • food education
  • ward weights
  • dysphagia
  • malnutrition

Sources for this job· O*NET 29-2051.00· ESCO/ISCO 3213

HVAC engineer

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Loads, flows and the plant.
Estimate

No public source provides a precise figure. This is our estimate.

18%48%+8.6
Works, the duct and the one they crushed.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Commissioning, the balance and the room that sweats.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Noise, the grille and not leaving the whistle.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
The client, the saving and not killing the fresh air.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
That it does not sweat, and not oversizing.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%27%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • load calcs
  • air flows
  • ducts
  • balancing
  • grilles
  • fresh air
  • whistles
  • HVAC plant

Sources for this job· O*NET 17-2199.00· ESCO/ISCO 2149

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