IS WORK OVER?

Automation index

How much of a Dry cleaner’s job can AI already do?

A stain card comes earlier. Lifting the stain without eating the colour do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Dry cleaner

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Card, fibre and pretreatment.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Machine, solvent and the delicate garment.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
Press, the finish and the one that marks.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Job, the groom and the one who wants it now.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
The old stain and not promising miracles.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
Lift the stain, and not eating the colour.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%22%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • pretreat stains
  • solvents
  • press
  • delicates
  • job cards
  • finish
  • fibres
  • old stains

Sources for this job· O*NET 51-6011.00· ESCO/ISCO 9121

Chocolatier

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Temper, recipes and the mould.
Estimate

No public source provides a precise figure. This is our estimate.

16%44%+7
Bonbon, filling and the one that will not set.
Estimate

No public source provides a precise figure. This is our estimate.

18%12%+2.2
Display, orders and summer heat.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Cocoa, traceability and origin.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Christmas, the volume and not losing the snap.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
That it snaps, and not going white.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%22%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • temper chocolate
  • bonbons
  • moulds
  • fillings
  • bloom
  • Christmas orders
  • cocoa origin
  • the display

Sources for this job· O*NET 51-3099.00· ESCO/ISCO 7512

Analyse my job

Jobs with similar scores

  1. 357Oceanographer22%
  2. 358Ophthalmologist22%
  3. 359Oncologist22%
  4. 361School counsellor22%
  5. 362Orthodontist22%
  6. 363Fishmonger22%