IS WORK OVER?

Automation index

How much of a Early childhood educator’s job can AI already do?

An activity sheet writes itself. Holding twenty three-year-olds, a nappy, and a parent does not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Early childhood educator

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Plan activities, reports and rubrics.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Write to families.
Estimate

No public source provides a precise figure. This is our estimate.

14%22%+3.1
Care, play and hold the room.
Estimate

No public source provides a precise figure. This is our estimate.

24%6%+1.4
Hygiene, meals and naps.
Estimate

No public source provides a precise figure. This is our estimate.

16%10%+1.6
Watch development and talk to the family.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Coordinate staff and safeguarding.
Estimate

No public source provides a precise figure. This is our estimate.

14%14%+2
Total100%15%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • Plan activities, reports and rubrics
  • Write to families
  • Care, play and hold the room
  • Hygiene, meals and naps
  • Watch development and talk to the family
  • Coordinate staff and safeguarding
  • educador infantil
  • maestro de infantil
  • preschool
  • jardin de infancia

Sources for this job· O*NET 25-2011.00· ESCO/ISCO 2342

Cook

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Portion, arrange, and garnish food, and serve food to waiters or patrons.
Estimate

No public source provides a precise figure. This is our estimate.

10%28%+2.8
Inspect and clean food preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices.
Estimate

No public source provides a precise figure. This is our estimate.

9%28%+2.5
Turn or stir foods to ensure even cooking.
Estimate

No public source provides a precise figure. This is our estimate.

9%28%+2.5
Season and cook food according to recipes or personal judgment and experience.
Estimate

No public source provides a precise figure. This is our estimate.

8%28%+2.2
Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
Estimate

No public source provides a precise figure. This is our estimate.

8%28%+2.2
Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
Estimate

No public source provides a precise figure. This is our estimate.

7%28%+2
Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
Estimate

No public source provides a precise figure. This is our estimate.

7%28%+2
Coordinate and supervise work of kitchen staff.
Estimate

No public source provides a precise figure. This is our estimate.

7%22%+1.5
Other less frequent tasks (weight estimated from frequency).
Estimate

No public source provides a precise figure. This is our estimate.

35%28%+9.8
Total100%28%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • cook
  • mise en place
  • dishes
  • bake
  • comply with food safety and hygiene
  • order supplies
  • store raw food materials
  • receive kitchen supplies
  • use food preparation techniques
  • dispose waste

Sources for this job· O*NET 35-2014.00· ESCO/ISCO 5120

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