IS WORK OVER?

Automation index

How much of a Environmental engineer’s job can AI already do?

A discharge model comes earlier. A plant that complies and does not poison the river does not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Environmental engineer

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Model emissions, discharges and noise.
Estimate

No public source provides a precise figure. This is our estimate.

18%48%+8.6
Impact studies, permits and specs.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Field, sampling and treatment plants.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Authorities, public and objections.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
Rules, reports and monitoring.
Estimate

No public source provides a precise figure. This is our estimate.

18%16%+2.9
Not dressing an environmental figure.
Estimate

No public source provides a precise figure. This is our estimate.

16%14%+2.2
Total100%25%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • Model emissions, discharges and noise
  • Impact studies, permits and specs
  • Field, sampling and treatment plants
  • Authorities, public and objections
  • Rules, reports and monitoring
  • Not dressing an environmental figure
  • ingeniero ambiental
  • environmental engineer

Sources for this job· O*NET 17-2081.00· ESCO/ISCO 2143

Brewer

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Recipes, mash and the beer’s profile.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Boil, hops and the drop to fermenter.
Estimate

No public source provides a precise figure. This is our estimate.

18%22%+4
Taste tanks, dry hop and when to pack.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
CIP, quality and plant microbiology.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Packaging, batches and what hits the bar.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
The recipe call and owning the batch.
Estimate

No public source provides a precise figure. This is our estimate.

16%14%+2.2
Total100%25%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • brew beer
  • mash
  • hop the wort
  • taste tanks
  • fermentation
  • CIP
  • package beer
  • sign the batch

Sources for this job· O*NET 51-9012.00· ESCO/ISCO 8160

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