IS WORK OVER?

Automation index

How much of a Executive chef’s job can AI already do?

A dish sheet and a supplier order move earlier. The pass, the brigade, and a house’s taste do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Executive chef

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Menus, dish sheets and food cost.
Estimate

No public source provides a precise figure. This is our estimate.

18%38%+6.8
Orders, suppliers and waste.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Pass, plating and service pace.
Estimate

No public source provides a precise figure. This is our estimate.

20%10%+2
Lead the brigade, shifts and conflicts.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Cook on the line and correct doneness.
Estimate

No public source provides a precise figure. This is our estimate.

16%15%+2.4
Hygiene, audits and the house’s name.
Estimate

No public source provides a precise figure. This is our estimate.

14%12%+1.7
Total100%19%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • cook
  • mise en place
  • dishes
  • bake
  • Menus, dish sheets and food cost
  • Orders, suppliers and waste
  • Pass, plating and service pace
  • Lead the brigade, shifts and conflicts
  • Cook on the line and correct doneness
  • Hygiene, audits and the house’s name

Sources for this job· O*NET 35-1011.00· ESCO/ISCO 3434

Nursing assistant

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Answer patient call signals, signal lights, bells, or intercom systems to determine patients' needs.
Estimate

No public source provides a precise figure. This is our estimate.

7%12%+0.8
Turn or reposition bedridden patients.
Estimate

No public source provides a precise figure. This is our estimate.

6%12%+0.7
Provide physical support to assist patients to perform daily living activities, such as getting out of bed, bathing, dressing, using the toilet, standing, walking, or exercising.
Estimate

No public source provides a precise figure. This is our estimate.

5%12%+0.6
Communicate with patients to ascertain feelings or need for assistance or social and emotional support.
Estimate

No public source provides a precise figure. This is our estimate.

4%12%+0.5
Feed patients or assist patients to eat or drink.
Estimate

No public source provides a precise figure. This is our estimate.

4%12%+0.5
Measure and record food and liquid intake or urinary and fecal output, reporting changes to medical or nursing staff.
Estimate

No public source provides a precise figure. This is our estimate.

4%12%+0.5
Supply, collect, or empty bedpans.
Estimate

No public source provides a precise figure. This is our estimate.

4%28%+1.1
Lift or assist others to lift patients to move them on or off beds, examination tables, surgical tables, or stretchers.
Estimate

No public source provides a precise figure. This is our estimate.

4%12%+0.5
Other less frequent tasks (weight estimated from frequency).
Estimate

No public source provides a precise figure. This is our estimate.

62%28%+17.4
Total100%23%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • care for patients
  • diagnose
  • nursing care
  • clinical notes
  • design interfaces
  • prototypes
  • figma
  • hygiene in a health care setting
  • health care legislation
  • disability care

Sources for this job· O*NET 31-1131.00· ESCO/ISCO 5321

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