IS WORK OVER?

Automation index

How much of a Food technologist’s job can AI already do?

An industrial recipe comes earlier. Coming out safe and tasting like food do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Food technologist

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Recipe, process and shelf life.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Plant, the batch and the one that will not set.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
HACCP, labelling and not lying.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Taste, marketing and not disguising.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
The supplier, the ingredient and not swapping blind.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
Safe, and tasting like food.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%22%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • industrial recipes
  • shelf life
  • HACCP
  • labelling
  • taste
  • plant batches
  • ingredients
  • food process

Sources for this job· O*NET 19-1012.00· ESCO/ISCO 2145

HVAC engineer

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Loads, flows and the plant.
Estimate

No public source provides a precise figure. This is our estimate.

18%48%+8.6
Works, the duct and the one they crushed.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Commissioning, the balance and the room that sweats.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Noise, the grille and not leaving the whistle.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
The client, the saving and not killing the fresh air.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
That it does not sweat, and not oversizing.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%27%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • load calcs
  • air flows
  • ducts
  • balancing
  • grilles
  • fresh air
  • whistles
  • HVAC plant

Sources for this job· O*NET 17-2199.00· ESCO/ISCO 2149

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