IS WORK OVER?

Automation index

How much of a Gastroenterologist’s job can AI already do?

A colonoscopy report comes earlier. Putting the scope in and not perforating do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Gastroenterologist

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Read endoscopies, labs and the transit study.
Estimate

No public source provides a precise figure. This is our estimate.

16%48%+7.7
Colonoscopy, gastroscopy and ERCP.
Estimate

No public source provides a precise figure. This is our estimate.

22%10%+2.2
IBD, hepatitis and reflux plans.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Abdomen clinic, occult blood and the fear of cancer.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
GI emergencies and the bleed that does not stop.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
Consent, perforation and signing the procedure.
Estimate

No public source provides a precise figure. This is our estimate.

14%12%+1.7
Total100%22%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • do colonoscopies
  • gastroscopy
  • treat IBD
  • ERCP
  • GI clinic
  • hepatitis plans
  • GI bleed
  • read endoscopies

Sources for this job· O*NET 29-1216.00· ESCO/ISCO 2212

Fishmonger

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Order, market and what arrives fresh.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Clean, portion and the cut the customer wants.
Estimate

No public source provides a precise figure. This is our estimate.

18%12%+2.2
Counter, advice and the one who cannot cook it.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Cold, ice and the piece that turns.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Christmas, the order and not running out of hake.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
Smell of sea, and not selling yesterday as today.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%22%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • clean fish
  • portion
  • the market
  • fish counter
  • ice
  • Christmas orders
  • cut hake
  • pick the fish

Sources for this job· O*NET 51-3022.00· ESCO/ISCO 6221

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