IS WORK OVER?

Automation index

How much of a Harbour pilot’s job can AI already do?

A chart and a current come earlier. Putting the ship in the basin with a beam wind do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Harbour pilot

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Chart, draught and the manoeuvre plan.
Estimate

No public source provides a precise figure. This is our estimate.

16%36%+5.8
Board, conning and the tug.
Estimate

No public source provides a precise figure. This is our estimate.

22%8%+1.8
Wind, current and coming alongside.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Pilotage, the master and not fighting the bridge.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Fog, the closure and the yes or no to enter.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
Get it in whole, and not scraping the bottom.
Estimate

No public source provides a precise figure. This is our estimate.

14%10%+1.4
Total100%20%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • pilotage
  • conning
  • draughts
  • tugs
  • come alongside
  • charts
  • beam wind
  • the basin

Sources for this job· O*NET 53-5021.00· ESCO/ISCO 3152

Baker

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Orders, recipes and flour stock.
Estimate

No public source provides a precise figure. This is our estimate.

16%30%+4.8
Mix, ferment and shape.
Estimate

No public source provides a precise figure. This is our estimate.

22%10%+2.2
Bake, cool and present.
Estimate

No public source provides a precise figure. This is our estimate.

20%12%+2.4
Counter shift and dawn till.
Estimate

No public source provides a precise figure. This is our estimate.

14%18%+2.5
Cleaning, hygiene and oven care.
Estimate

No public source provides a precise figure. This is our estimate.

14%15%+2.1
Adjust the recipe to weather and today’s flour.
Estimate

No public source provides a precise figure. This is our estimate.

14%16%+2.2
Total100%16%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • cook
  • mise en place
  • dishes
  • bake
  • Orders, recipes and flour stock
  • Mix, ferment and shape
  • Bake, cool and present
  • Counter shift and dawn till
  • Cleaning, hygiene and oven care
  • panader

Sources for this job· O*NET 51-3011.00· ESCO/ISCO 7512

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