IS WORK OVER?

Automation index

How much of a Health information technician’s job can AI already do?

An ICD-10 and a file come earlier. Coding it right and having the record when it is needed do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Health information technician

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Code ICD, the discharge set and the episode.
Estimate

No public source provides a precise figure. This is our estimate.

18%52%+9.4
Filing, scanning and the missing record.
Estimate

No public source provides a precise figure. This is our estimate.

16%48%+7.7
Loans, copies and the judge who wants the file.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Documentation emergencies and the discharge that will not close.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
Data quality, audits and billing.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Confidentiality and not losing the record.
Estimate

No public source provides a precise figure. This is our estimate.

16%14%+2.2
Total100%31%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • code ICD-10
  • discharge dataset
  • file records
  • loan records
  • health documentation
  • scan reports
  • clinical data quality
  • confidentiality

Sources for this job· O*NET 29-2072.00· ESCO/ISCO 3252

Executive chef

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Menus, dish sheets and food cost.
Estimate

No public source provides a precise figure. This is our estimate.

18%38%+6.8
Orders, suppliers and waste.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Pass, plating and service pace.
Estimate

No public source provides a precise figure. This is our estimate.

20%10%+2
Lead the brigade, shifts and conflicts.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Cook on the line and correct doneness.
Estimate

No public source provides a precise figure. This is our estimate.

16%15%+2.4
Hygiene, audits and the house’s name.
Estimate

No public source provides a precise figure. This is our estimate.

14%12%+1.7
Total100%19%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • cook
  • mise en place
  • dishes
  • bake
  • Menus, dish sheets and food cost
  • Orders, suppliers and waste
  • Pass, plating and service pace
  • Lead the brigade, shifts and conflicts
  • Cook on the line and correct doneness
  • Hygiene, audits and the house’s name

Sources for this job· O*NET 35-1011.00· ESCO/ISCO 3434

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