IS WORK OVER?

Automation index

How much of a Music teacher’s job can AI already do?

A score comes earlier. Sounding together without hating the instrument do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Music teacher

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Score, tuning and the term plan.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Class, the one out of tune and the one who does not practise.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
Rehearsal, the concert and the one who is ill.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Assess, auditions and not humiliating.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Families, the instrument and the one that will not fit at home.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
Sound together, and not hating the instrument.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%22%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • scores
  • tune
  • concert rehearsals
  • auditions
  • instrument lessons
  • out of tune
  • families
  • term plan

Sources for this job· O*NET 25-2031.00· ESCO/ISCO 2354

Cook

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Portion, arrange, and garnish food, and serve food to waiters or patrons.
Estimate

No public source provides a precise figure. This is our estimate.

10%28%+2.8
Inspect and clean food preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices.
Estimate

No public source provides a precise figure. This is our estimate.

9%28%+2.5
Turn or stir foods to ensure even cooking.
Estimate

No public source provides a precise figure. This is our estimate.

9%28%+2.5
Season and cook food according to recipes or personal judgment and experience.
Estimate

No public source provides a precise figure. This is our estimate.

8%28%+2.2
Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
Estimate

No public source provides a precise figure. This is our estimate.

8%28%+2.2
Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
Estimate

No public source provides a precise figure. This is our estimate.

7%28%+2
Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
Estimate

No public source provides a precise figure. This is our estimate.

7%28%+2
Coordinate and supervise work of kitchen staff.
Estimate

No public source provides a precise figure. This is our estimate.

7%22%+1.5
Other less frequent tasks (weight estimated from frequency).
Estimate

No public source provides a precise figure. This is our estimate.

35%28%+9.8
Total100%28%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • cook
  • mise en place
  • dishes
  • bake
  • comply with food safety and hygiene
  • order supplies
  • store raw food materials
  • receive kitchen supplies
  • use food preparation techniques
  • dispose waste

Sources for this job· O*NET 35-2014.00· ESCO/ISCO 5120

Analyse my job

Jobs with similar scores

  1. 367PE teacher22%
  2. 368Vocational teacher22%
  3. 369Golf professional22%
  4. 371Sales promoter22%
  5. 372Dental technician22%
  6. 373Cheesemaker22%