IS WORK OVER?

Automation index

How much of a Nanny’s job can AI already do?

A plan and an errand come earlier. A crying child, a fever, and the parents do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Nanny

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Planning, errands and notes to the family.
Estimate

No public source provides a precise figure. This is our estimate.

14%28%+3.9
Activities, homework and planned play.
Estimate

No public source provides a precise figure. This is our estimate.

12%22%+2.6
Care, feed and settle the child.
Estimate

No public source provides a precise figure. This is our estimate.

26%6%+1.6
Safety, fever and first aid.
Estimate

No public source provides a precise figure. This is our estimate.

16%8%+1.3
Boundaries with parents and the house.
Estimate

No public source provides a precise figure. This is our estimate.

16%10%+1.6
Bond, patience and consistency.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%13%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • Planning, errands and notes to the family
  • Activities, homework and planned play
  • Care, feed and settle the child
  • Safety, fever and first aid
  • Boundaries with parents and the house
  • Bond, patience and consistency
  • ninera
  • nanny
  • canguro
  • au pair

Sources for this job· O*NET 39-9011.00· ESCO/ISCO 5311

Dairy technician

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Count, pH and milk intake.
Estimate

No public source provides a precise figure. This is our estimate.

18%48%+8.6
Pasteurise, the batch and the one that splits.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Cultures, yoghurt or cheese and the recipe.
Estimate

No public source provides a precise figure. This is our estimate.

16%36%+5.8
CIP, quality and the health report.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
The farmer, the tank and not mixing the sour.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
That it pasteurises, and not splitting the batch.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%27%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • milk intake
  • pasteurise
  • dairy pH
  • cultures
  • CIP
  • bacterial count
  • tanks
  • yoghurt batches

Sources for this job· O*NET 51-3092.00· ESCO/ISCO 7513

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