IS WORK OVER?

Automation index

How much of a NDT technician’s job can AI already do?

An NDT procedure comes earlier. Seeing the defect without signing it sound do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

NDT technician

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Procedure, technique and the part.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Test, the indication and the one that hides.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
Report, the size and not inflating.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Field, the scaffold and the access.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
The welder, the rush and not signing it sound.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
See the defect, and a true report.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%22%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • NDT
  • ultrasound
  • indications
  • procedures
  • scaffold
  • test reports
  • defect size
  • access

Sources for this job· O*NET 51-9061.00· ESCO/ISCO 3119

Food engineer

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Process, balances and shelf life.
Estimate

No public source provides a precise figure. This is our estimate.

18%48%+8.6
Plant, pasteurise and the batch that will not set.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
HACCP, labelling and the rules.
Estimate

No public source provides a precise figure. This is our estimate.

16%36%+5.8
Reformulate, costs and the ingredient supplier.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Taste, marketing and not lying on the pack.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
That it tastes like food, and not shipping the bad batch.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%27%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • food process
  • shelf life
  • HACCP
  • reformulate
  • labelling
  • pasteurise
  • taste prototypes
  • plant balances

Sources for this job· O*NET 17-2021.00· ESCO/ISCO 2145

Analyse my job

Jobs with similar scores

  1. 383Calibration technician22%
  2. 384PCB technician22%
  3. 385Appliance technician22%
  4. 387Pharmacy technician22%
  5. 388Fibre technician22%
  6. 389Maintenance technician22%