Automation index

How much of a Pastry chef’s job can AI already do?

Costing and a cake design come earlier. Tempering chocolate and stacking a millefeuille that does not collapse do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

IS WORK OVER?

17%

AI can already do 17% of this job.

#605 / 643

Pastry chef

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

Task	Share	AI	Points
Design menus, cost and cake orders. Estimate No public source provides a precise figure. This is our estimate.	16%	35%	+5.6
Doughs, creams and chocolate. Estimate No public source provides a precise figure. This is our estimate.	20%	12%	+2.4
Assemble, decorate and finish. Estimate No public source provides a precise figure. This is our estimate.	22%	10%	+2.2
Counter, orders and client care. Estimate No public source provides a precise figure. This is our estimate.	14%	18%	+2.5
Hygiene, cold chain and storage. Estimate No public source provides a precise figure. This is our estimate.	14%	15%	+2.1
Train assistants and shop-floor pace. Estimate No public source provides a precise figure. This is our estimate.	14%	16%	+2.2
Total	100%		17%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

IS WORK OVER?

21%

#417 / 643

Aluminium carpenter

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

Task	Share	AI	Points
Measure, cutting list and the profile cut. Estimate No public source provides a precise figure. This is our estimate.	16%	36%	+5.8
Assemble, squares and the frame in the opening. Estimate No public source provides a precise figure. This is our estimate.	18%	12%	+2.2
Glass, beads and the one that does not seal. Estimate No public source provides a precise figure. This is our estimate.	16%	22%	+3.5
Fittings, tilt-and-turn and the fine adjust. Estimate No public source provides a precise figure. This is our estimate.	16%	28%	+4.5
The dirty site and not scratching the anodising. Estimate No public source provides a precise figure. This is our estimate.	18%	18%	+3.2
A tight close, and not leaving water in. Estimate No public source provides a precise figure. This is our estimate.	16%	12%	+1.9
Total	100%		21%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low