Automation index
How much of a Pesticide applicator’s job can AI already do?
A farm log comes earlier. Treating without taking the neighbour or the river do not.
This percentage does not predict how many people will lose their jobs.
Task comparison
IS WORK OVER?
Pesticide applicator
22%
AI can already do 22% of this job.
#319 / 633
View rankingPesticide applicator
Where the time goes
Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.
The time saving for each task is estimated separately.
| Task | Share | AI | Points |
|---|---|---|---|
Log, product and the dose.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 40% | +6.4 |
Apply, drift and the wind that gets up.EstimateNo public source provides a precise figure. This is our estimate. | 18% | 12% | +2.2 |
The withholding period and the one who wants in now.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 28% | +4.5 |
PPE, the container and the collection point.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 22% | +3.5 |
The neighbour, the bees and stopping in time.EstimateNo public source provides a precise figure. This is our estimate. | 18% | 18% | +3.2 |
Not taking the river, and signing the treatment.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 12% | +1.9 |
| Total | 100% | 22% |
Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low
Skills and activities
- farm log
- pesticide dose
- drift
- withholding period
- PPE
- empty containers
- bees
- field wind
Sources for this job· O*NET 37-3012.00· ESCO/ISCO 6113
IS WORK OVER?
Cheesemaker
22%
#373 / 633
View rankingCheesemaker
Where the time goes
Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.
The time saving for each task is estimated separately.
| Task | Share | AI | Points |
|---|---|---|---|
Milk, pH and the day’s recipe.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 40% | +6.4 |
Set, cut and the drain.EstimateNo public source provides a precise figure. This is our estimate. | 18% | 12% | +2.2 |
Turn, salt and the ageing room.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 28% | +4.5 |
Taste, the batch and the one that splits.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 22% | +3.5 |
The co-op, the season and not selling too early.EstimateNo public source provides a precise figure. This is our estimate. | 18% | 18% | +3.2 |
Sign the ageing, and not forcing the pH.EstimateNo public source provides a precise figure. This is our estimate. | 16% | 12% | +1.9 |
| Total | 100% | 22% |
Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low
Skills and activities
- set curd
- drain whey
- turn cheeses
- ageing room
- milk pH
- salt
- taste batches
- cheese recipe
Sources for this job· O*NET 51-3092.00· ESCO/ISCO 7513