IS WORK OVER?

Automation index

How much of a Pesticide applicator’s job can AI already do?

A farm log comes earlier. Treating without taking the neighbour or the river do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Pesticide applicator

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Log, product and the dose.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Apply, drift and the wind that gets up.
Estimate

No public source provides a precise figure. This is our estimate.

18%12%+2.2
The withholding period and the one who wants in now.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
PPE, the container and the collection point.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
The neighbour, the bees and stopping in time.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
Not taking the river, and signing the treatment.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%22%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • farm log
  • pesticide dose
  • drift
  • withholding period
  • PPE
  • empty containers
  • bees
  • field wind

Sources for this job· O*NET 37-3012.00· ESCO/ISCO 6113

Pork butcher

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Marinade, cure and the salt point.
Estimate

No public source provides a precise figure. This is our estimate.

16%36%+5.8
Break down, stuff and the tie.
Estimate

No public source provides a precise figure. This is our estimate.

18%12%+2.2
Counter, slicing and the one who wants it thin.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Cold room, shrink and the batch that goes.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
The holiday, the order and not running out of chorizo.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
The ham’s point, and not selling it too dry.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%21%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • cure loins
  • stuff sausage
  • slice ham
  • marinades
  • tying
  • curing room
  • chorizo
  • break down pork

Sources for this job· O*NET 51-3021.00· ESCO/ISCO 7511

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