IS WORK OVER?

Automation index

How much of a Pet groomer’s job can AI already do?

A breed card comes earlier. Grooming without stress and giving it back whole do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Pet groomer

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Breed, card and what the owner wants.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Bath, clip and the one that bites.
Estimate

No public source provides a precise figure. This is our estimate.

22%8%+1.8
Ears, nails and not hurting.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Diary, the delay and the dog that panics.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
The owner, the photo and not taking too much off.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
No stress, and giving it back whole.
Estimate

No public source provides a precise figure. This is our estimate.

14%12%+1.7
Total100%19%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • bathe dogs
  • breed clip
  • nails
  • ears
  • dogs that bite
  • grooming diary
  • not hurt
  • groom

Sources for this job· O*NET 39-2021.00· ESCO/ISCO 5164

Butcher

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Slaughterhouse orders, traceability and labels.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Break down, bone and prep.
Estimate

No public source provides a precise figure. This is our estimate.

22%8%+1.8
Counter, custom cuts and advice.
Estimate

No public source provides a precise figure. This is our estimate.

18%10%+1.8
Till, offers and waste.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
Hygiene, cold room and sharpening.
Estimate

No public source provides a precise figure. This is our estimate.

14%15%+2.1
Prepared: burger, marinade, sausage.
Estimate

No public source provides a precise figure. This is our estimate.

14%16%+2.2
Total100%16%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • Break down, bone and prep
  • Counter, custom cuts and advice
  • Till, offers and waste
  • Hygiene, cold room and sharpening
  • Prepared: burger, marinade, sausage
  • carnicer
  • butcher
  • despiece

Sources for this job· O*NET 51-3021.00· ESCO/ISCO 7511

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