Automation index

How much of a Quality technician’s job can AI already do?

A statistical check and an 8D come earlier. Stopping the line and deciding if the batch ships do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

IS WORK OVER?

29%

AI can already do 29% of this job.

#71 / 623

Quality technician

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

Task	Share	AI	Points
Inspection, measurements and statistical control. Estimate No public source provides a precise figure. This is our estimate.	18%	48%	+8.6
Nonconformities, 8D and corrective actions. Estimate No public source provides a precise figure. This is our estimate.	16%	40%	+6.4
Stop the line, sample and decide the batch. Estimate No public source provides a precise figure. This is our estimate.	18%	18%	+3.2
Internal audits, ISO and traceability. Estimate No public source provides a precise figure. This is our estimate.	16%	28%	+4.5
Suppliers, incoming goods and complaints. Estimate No public source provides a precise figure. This is our estimate.	16%	22%	+3.5
Release judgement and liability for the batch. Estimate No public source provides a precise figure. This is our estimate.	16%	14%	+2.2
Total	100%		28%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

IS WORK OVER?

25%

#223 / 623

Winemaker

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

Task	Share	AI	Points
Lab work, densities and fermentation control. Estimate No public source provides a precise figure. This is our estimate.	16%	40%	+6.4
Tasting, blending and the call on the vintage. Estimate No public source provides a precise figure. This is our estimate.	18%	18%	+3.2
Vineyard, ripeness and when to pick. Estimate No public source provides a precise figure. This is our estimate.	18%	22%	+4
Ageing, barrel, filtration and bottling. Estimate No public source provides a precise figure. This is our estimate.	16%	32%	+5.1
Cellar, records and the board’s visit. Estimate No public source provides a precise figure. This is our estimate.	16%	28%	+4.5
Signing the vintage and owning the bottle. Estimate No public source provides a precise figure. This is our estimate.	16%	14%	+2.2
Total	100%		25%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low