IS WORK OVER?

Automation index

How much of a Research scientist’s job can AI already do?

A paper and a figure come earlier. Choosing the question, and convincing a reviewer, do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Research scientist

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Literature review, figures and drafts.
Estimate

No public source provides a precise figure. This is our estimate.

22%48%+10.6
Analysis, code and experiment boards.
Estimate

No public source provides a precise figure. This is our estimate.

18%42%+7.6
Design the study and the controls.
Estimate

No public source provides a precise figure. This is our estimate.

16%18%+2.9
Run the experiment or the fieldwork.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Lead a group, theses and authorship fights.
Estimate

No public source provides a precise figure. This is our estimate.

14%15%+2.1
Win funding and answer reviewers.
Estimate

No public source provides a precise figure. This is our estimate.

14%16%+2.2
Total100%27%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • Literature review, figures and drafts
  • Analysis, code and experiment boards
  • Design the study and the controls
  • Run the experiment or the fieldwork
  • Lead a group, theses and authorship fights
  • Win funding and answer reviewers
  • cientifico
  • investigador
  • research scientist

Sources for this job· O*NET 19-1029.00· ESCO/ISCO 2131

Pastry chef

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Design menus, cost and cake orders.
Estimate

No public source provides a precise figure. This is our estimate.

16%35%+5.6
Doughs, creams and chocolate.
Estimate

No public source provides a precise figure. This is our estimate.

20%12%+2.4
Assemble, decorate and finish.
Estimate

No public source provides a precise figure. This is our estimate.

22%10%+2.2
Counter, orders and client care.
Estimate

No public source provides a precise figure. This is our estimate.

14%18%+2.5
Hygiene, cold chain and storage.
Estimate

No public source provides a precise figure. This is our estimate.

14%15%+2.1
Train assistants and shop-floor pace.
Estimate

No public source provides a precise figure. This is our estimate.

14%16%+2.2
Total100%17%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • cook
  • mise en place
  • dishes
  • bake
  • Design menus, cost and cake orders
  • Doughs, creams and chocolate
  • Assemble, decorate and finish
  • Counter, orders and client care
  • Hygiene, cold chain and storage
  • Train assistants and shop-floor pace

Sources for this job· O*NET 51-3011.00· ESCO/ISCO 7512

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