IS WORK OVER?

Automation index

How much of a Waiter’s job can AI already do?

Today an AI or a robot can barely cover part of a shift. Pace, the physical space, and dealing with people still are the job.

This percentage does not predict how many people will lose their jobs.

Task comparison

Waiter

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Collect payments from customers.
Estimate

No public source provides a precise figure. This is our estimate.

6%28%+1.7
Check with customers to ensure that they are enjoying their meals, and take action to correct any problems.
Estimate

No public source provides a precise figure. This is our estimate.

6%28%+1.7
Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning.
Estimate

No public source provides a precise figure. This is our estimate.

5%28%+1.4
Prepare checks that itemize and total meal costs and sales taxes.
Estimate

No public source provides a precise figure. This is our estimate.

5%28%+1.4
Clean tables or counters after patrons have finished dining.
Estimate

No public source provides a precise figure. This is our estimate.

5%28%+1.4
Take orders from patrons for food or beverages.
Estimate

No public source provides a precise figure. This is our estimate.

5%28%+1.4
Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
Estimate

No public source provides a precise figure. This is our estimate.

5%28%+1.4
Inform customers of daily specials.
Estimate

No public source provides a precise figure. This is our estimate.

5%28%+1.4
Other less frequent tasks (weight estimated from frequency).
Estimate

No public source provides a precise figure. This is our estimate.

58%28%+16.2
Total100%28%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • wine characteristics
  • sparkling wines
  • select glassware for serving
  • comply with food safety and hygiene
  • order supplies
  • organise wine cellar
  • upsell products
  • check wine quality
  • serve wines
  • assist customers

Sources for this job· O*NET 35-3031.00· ESCO/ISCO 5131

Farmer

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Manage nurseries that grow horticultural plants for sale to trade or retail customers, for display or exhibition, or for research.
Estimate

No public source provides a precise figure. This is our estimate.

29%12%+3.5
Determine plant growing conditions, such as greenhouses, hydroponics, or natural settings, and set planting and care schedules.
Estimate

No public source provides a precise figure. This is our estimate.

14%28%+3.9
Coordinate clerical, record-keeping, inventory, requisitioning, and marketing activities.
Estimate

No public source provides a precise figure. This is our estimate.

10%55%+5.5
Position and regulate plant irrigation systems, and program environmental and irrigation control computers.
Estimate

No public source provides a precise figure. This is our estimate.

7%28%+2
Direct the breeding or raising of stock, such as cattle, poultry, or honeybees, using recognized breeding practices to ensure stock improvement.
Estimate

No public source provides a precise figure. This is our estimate.

5%28%+1.4
Collect and record growth, production, and environmental data.
Estimate

No public source provides a precise figure. This is our estimate.

5%55%+2.8
Maintain financial, operational, production, or employment records for farms or ranches.
Estimate

No public source provides a precise figure. This is our estimate.

4%55%+2.2
Provide information to customers on the care of trees, shrubs, flowers, plants, and lawns.
Estimate

No public source provides a precise figure. This is our estimate.

4%28%+1.1
Other less frequent tasks (weight estimated from frequency).
Estimate

No public source provides a precise figure. This is our estimate.

22%28%+6.2
Total100%29%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • technical equipment for crop production
  • crop production principles
  • agronomical production principles
  • soil structure
  • plant species
  • agroforestry
  • types of storage facilities
  • pest control in plants
  • ecology
  • fertilisation principles

Sources for this job· O*NET 11-9013.00· ESCO/ISCO 6111

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