IS WORK OVER?

Automation index

How much of a Winemaker’s job can AI already do?

A lab panel and a batch come earlier. Tasting, blending and signing the vintage do not.

This percentage does not predict how many people will lose their jobs.

Task comparison

Winemaker

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Lab work, densities and fermentation control.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Tasting, blending and the call on the vintage.
Estimate

No public source provides a precise figure. This is our estimate.

18%18%+3.2
Vineyard, ripeness and when to pick.
Estimate

No public source provides a precise figure. This is our estimate.

18%22%+4
Ageing, barrel, filtration and bottling.
Estimate

No public source provides a precise figure. This is our estimate.

16%32%+5.1
Cellar, records and the board’s visit.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
Signing the vintage and owning the bottle.
Estimate

No public source provides a precise figure. This is our estimate.

16%14%+2.2
Total100%25%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • make wine
  • taste musts
  • blend wines
  • control fermentation
  • decide harvest
  • age in barrel
  • bottle
  • sign the vintage

Sources for this job· O*NET 19-1012.00· ESCO/ISCO 2145

HVAC engineer

Where the time goes

Task weights are our estimates based on O*NET frequency data, not time shares published by O*NET.

The time saving for each task is estimated separately.

TaskShareAIPoints
Loads, flows and the plant.
Estimate

No public source provides a precise figure. This is our estimate.

18%48%+8.6
Works, the duct and the one they crushed.
Estimate

No public source provides a precise figure. This is our estimate.

16%40%+6.4
Commissioning, the balance and the room that sweats.
Estimate

No public source provides a precise figure. This is our estimate.

16%22%+3.5
Noise, the grille and not leaving the whistle.
Estimate

No public source provides a precise figure. This is our estimate.

16%28%+4.5
The client, the saving and not killing the fresh air.
Estimate

No public source provides a precise figure. This is our estimate.

18%14%+2.5
That it does not sweat, and not oversizing.
Estimate

No public source provides a precise figure. This is our estimate.

16%12%+1.9
Total100%27%

Modelled workweek: 100% · Public evidence: 0% · Estimate: 100% · Confidence: Low

Skills and activities

  • load calcs
  • air flows
  • ducts
  • balancing
  • grilles
  • fresh air
  • whistles
  • HVAC plant

Sources for this job· O*NET 17-2199.00· ESCO/ISCO 2149

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